Sayur Asam " Vegetable Acid " From Jakarta Indonesia

photo http://www.sisidunia.com/ At this time I will try to share, this is the food of the Betawi (Jakarta, Indonesia). More interesting preferably have tried this dish will not forget the distinctive taste, fresh acid according to the name " Vegetable Acid ". First, prepare ingredients for two servings, - Fresh tamarind fruit (1-2 pieces) - Water (1 liter) - Fruit melinjo (20 grams or to taste) - Leaves young melinjo - Sweet corn (1 piece) - Young jackfruit (50 grams) - Peanut (15 grams) - Long Bean (1-2 pieces) - Potatoes (20 grams) - Peas (20 grams) photo leaves and fruit melinjo http://sulbar.litbang.pertanian.go.id/ Seasonings such as, - Onion (3 cloves) - Garlic (1 clove) - Red chili (1 piece) - Cayenne pepper (3 pieces) - Shrimp paste to taste - Galangal (1 segment) - Bay leaves (1 sheet) - Pepper to taste - Salt to taste - Flavoring flavor (white sugar) to taste How to make, Clean up all the ingredients, - Cook cl...